East Coast Tuna Co. | First MSC-Certified Australian Tinned Tuna – Little Tuna Skip to content

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East Coast Tuna Co. | First MSC-Certified Australian Tinned Tuna

East Coast Tuna Co. | First MSC-Certified Australian Tinned Tuna

East Coast Tuna Co. and the first MSC-Certified Australian Tinned Tuna is here! 

Introducing East Coast Tuna Co. by Little Tuna: the same great recipe and high-quality Australian tuna you know and love, now available in a convenient tin. This exciting addition doesn’t replace our iconic jars—it’s a step forward in our mission to make premium Australian-caught tuna more accessible to every table.

  • Proudly supporting Australian fishing families.
  • Sustainably caught and MSC-certified.
  • 100% Australian caught and owned.
  • Traceable from the boat to your plate—just scan the QR code on the tin to meet the fishing families you’re supporting.
  • Convenient 95g tins—perfect for meals, snacks, or on-the-go.

Little Tuna’s commitment to supporting Australian fishing families, shaping the future of Australian fisheries through sustainable and ethical practices, and providing more Australians with access to quality local seafood, East Coast Tuna Co. is proud to carry on the legacy of Little Tuna while driving innovation in the Australian seafood industry and the Australian Tuna.

 

Together, we’re not just making tuna more convenient—we’re helping grow our onshore cannery and ensuring a sustainable future for our oceans and our industry.

  • Australian Caught. Australian Owned. Packed in Thailand.

Why Is East Coast Tuna Co. Tinned Tuna Range Packed in Thailand?

When we began our journey in early 2024, the goal was clear: to make sustainable Australian tuna more affordable for every household while expanding support for Australian fishing families.

The path wasn’t without its challenges. Over 20 years ago, Australia’s canning infrastructure was sold off, leaving no large-scale onshore options or MSC-certified facilities to meet the rigorous standards required for ethical and sustainable production.

After months of research and several onshore and offshore site visits, we found a trusted service provider in an MSC-certified cannery in Thailand. This state-of-the-art facility meets the highest standards for ethical practices, sustainability, and traceability, allowing us to stay true to Little Tuna’s core values:

  • Supporting Australian fishing families by sourcing all our tuna from local fishers and sharing their stories and practices.
  • Providing Australian tuna to more Australians by making it accessible and affordable.
  • Shaping the future of Australian fisheries with a commitment to full traceability, MSC certification, and ethical practices.

This isn’t just a tin of tuna—it’s a step toward making Australian seafood more accessible, without compromising on quality, sustainability, or ethics. And while this is an important milestone, we remain dedicated to our long-term vision of growing an onshore cannery that will bring production back to Australian soil and strengthen our fishing industry for future generations.

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