Tuna Salad – Little Tuna Skip to content

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Tuna Salad

Tuna Salad

This delicious recipe was caught from foodnetwork.com

Recipe courtesy of Food Network Kitchen

Total:15 min

Prep:15 min

Yield:3 to 4 servings

Level:Easy

Ingredients

 

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Directions

In a small mixing bowl break up the tuna with a fork. Toss with the celery, onion, and parsley. Add the mayonnaise, mustard and season with pepper, to taste. Stir to combine. Add lemon juice, to taste, if using. Cook's note: Substitute 1 teaspoon Dijon mustard for the whole-grain mustard and add 2 tablespoons sweet pickle relish.

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